Thursday, November 4, 2010

Recipe - Eierpfannkuchen with cheese filling

Ingredients for 4 people:For the pancakes: 150 g Mehl3 Eier1/4 L Milch1 EL ZuckerSalz5 EL oil for frying for the filling: 1 Ei250 Magerquark70 g Zucker50 g Rosinen1 TL Orangenessenz3 EL Schlagsahne1 EL g icing sugar

Preparation:


The kitchen fee once again detected a Cookbook: "Brigitte recipes.""The 300 most popular collection recipes". She gradually prepared this pancake with cheese filling in many variants – are no limits to your own imagination.


1. Flour, eggs, milk, sugar and a pinch of salt into a dough stir.From this dough in hot oil bake one after the other five pancakes.


(2) For the filling with sugar Whisk egg.Add Quark, raisins, orange essence and mix everything together.


(3) The Quarkmasse on each half a pancake delete. Close twice and layers in an oven-proof form.


(4) Douse with whipped cream and slide in the oven.


(5) To 250 ? C top / heated (gas: level 5) bake for 15 minutes.Sprinkle with icing sugar and serve.

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